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The Pennsylvania Code website reflects the Pennsylvania Code changes effective through 54 Pa.B. 2336 (April 27, 2024).

34 Pa. Code § 19.1. Definitions.


§ 19.1. Definitions.

 The following words and terms, when used in this subchapter, have the following meanings, unless the context clearly indicates otherwise:

   Approved—The term means approved by the Industrial Board.

   Bottling—A method in which spirituous or malt liquors or beverages, soft drinks, carbonated waters, milk, fruit syrups, patent medicines or other liquids are placed under pressure in bottles or other glass containers.

   Brewing—A process used in the manufacturing of a beverage from malt, hops or other materials by a method of infusion or mashing, boiling and fermentation.

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